Menu

Lobster Fest
3 Course $68

Sunday to Friday

– First –

Lobster Bisque
Lobster bisque, coconut, corn espuma, kaffir lime oil
or
Summer Salad
baby gems, radish, dukkha, sicilian pistachios, chick-peas, pomegranate vinegar, tahini lemon dressing, whipped feta

– Second –

Butter Poached Atlantic Lobster
summer vegetables, pee wee potatoes
or
Steak Frites
6oz beef bavette, bone marrow chimichurri, rosti fries

– Third –

Pavlova
seasonal fruit, sorbet, elderflower foam


Click HERE for our Chef’s Tasting Menu

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