The Magic of Maple
A Sugar Shack Dining Experience

Embrace the spring Québec tradition of celebrating the maple tree sap harvest, a quintessential tradition deeply rooted in Canadian history.

Indulge your senses in the Magic of Maple as Bearfoot Bistro transforms into an authentic “cabane à sucre” – sugar shack – April 22 to May 4.
A partnership with Maple from Canada.

What is a sugar shack?

A cherished part of Canadian culture, the sugar shack tradition dates back centuries to the maple-producing regions of Québec. A sugar shack is a rustic log cabin nestled in maple groves where the maple tree sap is boiled to make maple products. In the spring families and friends gather to celebrate and enjoy a hearty maple-inspired dinner of traditional Québécois cuisine.

Culinary Director Dominic Fortin and his brigade are excited to share their interpretation of dishes influenced by some of Québec’s sugar shack classics, elevated with a unique Bearfoot Bistro twist. They have crafted a five-course menu starting at $49 per person.

Reserve Now

The Magic of Maple
A Sugar Shack Dining Experience
5-Course Menu $49

AMUSE

For the table

Pork & Venison Cretons, “Oreilles de Crisse”, Maple Salmon Jerky, Beer Maple Mustard, Fruit Ketchup, Parker House Buns, Maple Syrup

FIRST

Choose one of

French Onion Soup
Québec Louis d’Or cheese, maple syrup, sourdough croutons

Butter Lettuce Salad
smoked aged Québec maple cheddar, lardon vinaigrette, maple pecans

Sawmill Bay Oysters
maple water granité, sherry pearls

Foie Gras Parfait
maple whisky glaze, quince, hazelnut, brioche
supp $12

Montréal Smoked Meat Wagyu Croquette
mâche, pickled shallots, IPA maple mustard
supp $12

MAIN

Choose one of

Braised Venison and Beef Tourtière
Pemberton beets, caribou liquor, maple jus

Duck Confit Cassoulet
duck crépinette, maple pork belly

Harvest Cassoulet
spring vegetables, pickled cipollini, maple dressing

Maple Miso Black Cod
maple water dashi, goma-ae, daikon, bok choy

Alberta Elk Tenderloin
elk sausage, celeriac, apple, maple jus
supp $22

DESSERTS

Choose one of

Pouding Chômeur
crème fraiche, blueberry ice cream, maple syrup butterscotch

Maple Mille-Feuille
dulce de leche, apple, butter puff pastry

L’Hercule Cheese Soufflé
supp $10

Québec Cheese Plate
supp $10

Nitro Ice Cream Sundae
Tahitian vanilla, sundae toppings, maple syrup,
prepared table side
supp $24/per person, min 2ppl

PETIT FOURS

For the table

Maple Taffy on Snow
Maple Leaf Cookies, Maple Marshmallows, Maple Fudge, Assorted Chocolates

A La Carte also available

Click HERE for our Spring Menu

Menu

Click here for our Spring Menu.

Also available until May 4, The Magic of Maple.

The Magic of Maple
A Sugar Shack Dining Experience

The Magic of Maple
A Sugar Shack Dining Experience
5-Course Menu $49

Click here for our Spring Menu.

Also available until May 4, The Magic of Maple.

The Magic of Maple A Sugar Shack Dining Experience

The Magic of Maple A Sugar Shack Dining Experience 5-Course Menu $49

The Magic of Maple
A Sugar Shack Dining Experience

The Magic of Maple
A Sugar Shack Dining Experience
5-Course Menu $49