Wednesday to Sunday from 5 to 7 pm
Sawmill Bay Oysters $15.95/dozen
red wine mignonette, fresh horseradish
Grilled Prawns $14
green papaya & green bean salad, cilantro, rice crisp
Aged Gruyère Croquettes $12
spiced tomato sauce
Truffle Fries $14
truffle aioli
Heirloom Tomato Crostini $12
anchovy purée, marinated feta, charred pepper, aged balsamic
Arugula Salad $12
Pemberton beets, fennel, shaved Manchego, crostini
Chili Glazed Duck Drumettes $12
Gochujang, crispy shallots, cabbage, sesame