Champagne Bar Menu
East & West Coast Oysters
half dozen, served on the half shell, mignonette, lemon, fresh horseradish | 24
Classic Caviar Service
blini, egg, shallot, chive
Northern Divine | 170 Osietra | 180
Shellfish Bucket
Alaskan snow crab, Atlantic lobster, 6 prawns, 1 0 East & West coast oysters, smoked salmon | 198
lberico de Bellota
Jamon Cinco Jotas (50g) | 68
Truffle Fries
truffle aioli | 18
Pemberton Carrots
yoghurt, pomegranate, seeded dukkha, mustard green, farro verde | 20
Smoked Kuterra Salmon
Ambrosia apple, honey, celery, horseradish, rye crostini, mustard creme fraiche | 20