Private Dining

For more information please contact
Anne-Catherine Béland
Phone: 604.932.3433 ext. 3
Email: annecatherine@bearfootbistro.com

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Champagne Lounge

Champagne Lounge

With its dramatic fireplace and custom-built pewter bar, the Champagne Lounge is the perfect venue for a seated dinner or a standing reception. The Lounge hosts live jazz piano nightly, an in-house oyster-shucker and the Ketel One Ice Room (the coldest vodka tasting room in the world), creating a unique atmosphere for your personal or corporate event.

Capacity:
seated : 56
standing reception : 150


Dining Room

Dining Room

Larger groups will find the Bearfoot Bistro dining room ideal for their sophisticated fine dining meal or reception. With a view of the open kitchen, entertainment from resident musician Cameron Chu and elegant touches such as Riedel Crystal stemware and high-backed leather chairs, the dining room provides a vibrant space for your special event.

Capacity:
seated : 100
standing reception : 250


Underground Wine Cellar

Underground Wine Cellar

The Bearfoot Bistro’s underground wine cellar offers the ultimate in private dining. Entered directly from the restaurant, the dramatic wine cellar, lined floor-to-ceiling with 20,000 bottles, provides a luxurious and intimate space in which to host your cocktail party or multi-course tasting meal. Guests in the wine cellar are invited to learn the ancient art of sabering a bottle of Champagne.

Capacity:
seated : 26
standing reception : 60


Chef’s Table

Chef’s Table

The Chef’s Table is available by prior arrangement for groups of 12-16.

If you are interested in sitting at the Chef’s Table, please make this known when you make your reservation. Regrettably, we cannot confirm or guarantee availability in advance for smaller group. We appreciate your understanding.